Uncommonly used in North America, coquelicot (poppy flower) essence is a popular choice to complement the flavour of strawberries in French pastries. It adds and intriguingly deep floral note to this fruity bar.

Ingredients: sugar, cocoa butter, strawberry, glucose, soy lecithin, poppy flower essence, poppy seeds, salt.

May contain dairy and traces of nuts.

Handmade in Toronto, ON, Canada

80g